Ferment Education

Find out how to and why to ferment. Tips, Tricks, Recipes on DIY fermentation as well as information about popular fermented foods and beverages. Healthy, delicious, fermenting fun.


Bubbies Fine Foods is a company that we’ve all seen on the shelves for years. When they contacted me last year and told me about their idea to present a web series titled “Spoiled to Perfection,” I was so excited to see what they would come up with! Beyond their 6 episode (I hear more are coming!) web series about preserving, curing, pickling, distilling, fermentation, etc – they are working with a local social...

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Growing Popularity

Growing Popularity


Posted By on Apr 26, 2016

More and more businesses in the US are based in fermentation than ever before in our history. In 2011 when our Fermentation Festival grew significantly beyond the first two years, I was told that fermentation was just a trend that year. I was told the trend wouldn’t last and not to expect continued growth of the event. Five years later, we are still seeing an increase in the interest for fermented foods as well as a demand for...

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Salt via Fermentation Recipes.com


Posted By on Aug 5, 2012

The Salty Facts When beginning to ferment at home, it can be actually be confusing that recipes are so simple. When a recipe calls for nothing but organic cabbage and salt – it leaves us to¬†find questions to ask. “What kind of salt?” “What size grain?” “What makes that salt pink?” In fact, I find that people concern and confuse themselves with salt inquiries and often bring these questions to...

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