Sept. 2, 2017
11am to 5pm
TICKET PRICING SCHEDULE:
June 1st: Online Presale Pricing! Snag your ticket before the day of the event to save $5 on your ticket price at the gate!
General Admission Ticket = $20
VIP 21+ Wristband and Tasting Glass = $40
Sept 2nd: Tickets at the Gate: Our VIP tickets usually sell out before the day of the event, and so they are not guaranteed to be available for purchase at the gate.
General Admission Ticket = $25
VIP 21+ Wristband and Tasting Glass (if available) = $45
With entry into the festival, you will be treated to the most cultured array of classes and vendors that can be found in one place. This event is your one-stop-shop for everything fermented, including food, drinks, fermentation equipment and books! You’ll also have access to classes and speakers on three different stages! Check out 2016’s presentation schedule below:
Stroll through the vendor hall to sample offerings of traditionally fermented foods and beverages. Kimchi, kombucha, tempeh, sauerkraut, cheese, bread, chocolate, kefir, pickles and much much more.
2017 vendors updated soon! (most of these wonderful companies will be back!)